Sunday Jazz & Champagne Brunch

Sundays are special at the Jubilee Buffet as we present our Jazz Brunch.

Begin your dining experience by sampling the Coast's most extravagant salad bar including marinated asparagus with raspberry vinaigrette, tomato and buffalo mozzarella salad, blue cheese cole slaw, smoked salmon with capers, fresh boiled shrimp, crab legs and Jonah crab claws along with dozens of other creations from our talented kitchen staff.

The Buffet's selection of hot prepared items include made-to-order omelets, Belgian waffles, Eggs Benedict, Eggs Sardou, grits and grillades, and brunch items from around the world including Asian, French, Mexican, Italian, German, and Island cuisines.

Our BBQ American Grill features smoked St. Louis ribs, sausage, fried chicken and catfish. Steamship round and specialty hams await your appetite at our carving stations.

For dessert, treat yourself to a freshly made funnel cake at our Sweet Treats dessert bar or sample the dazzling array of cakes and pies, bread puddings, cobblers and dipped fruits from the chocolate fountain.

Enjoy complimentary champagne and live entertainment.

Served from 11:00am - 3:00pm

$17.95 per person plus applicable taxes.